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    Forming MAXIFORM BIG MK6.0

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    Exclusive dough propulsion system. Easier feed and process stability. Bench equipment ideal for large productions and varieties of salted and sweet, with or without filling.
    SKU: MBIGMK6.0

    MAXIFORM 
    MOD: BIG PLUS MK 6.0

    IT IS PART OF THE BRALYX INDISTRIAL LINE: HIGHER PRODUCTIVITY AND POWER TO SUPPORT MORE WORKING HOURS PER DAY*

    Bench equipment ideal for large productions and varieties of salted and sweet, with or without filling.

    The Big 6.0 MKR Semi-industrial forming machine for "coxinhas " and salted was developed with the EXCLUSIVE MRK system that allows the operator's work by requiring lower dough/filling frequency and provides greater process stability.

    This system makes it possible to work with all kinds of dough / including hard doughs such as manioc / potato and meat + burgl / reducing weight variation.

    The Big 6.0 MKR Semi Industrial for "Coxinhas" and Salts machine is produced with state-of-the-art technology and design 

    Features:

    • Hourly Production¹: up to 6.000pcs to 30g   |up to 1.200pcs to 180g.

    • Product size: from 07g to 180g

    • Capacity of the bowl for the dough: 16L
    • Capacity of hopper for the filling: 12L
    • Dimensions (width x lenght x height): 630 x 1078 x 1.217mm

    • Power: 1,65 kW (2.2CV) - 220V single-phase

    • Weigth: 160Kg


    ¹
     It depends on the type of dough and filling and product format.

     

    See demo video:

    https://youtu.be/WuzVdnixhg4

    Solicitar Informação

    Request more information about this product using the contacts below or send us an email through our contacts page.

    Contacts:

    Phone:   +351 219 259 305
    Email:  geral@brettecnica.com

    Commercial Department:

    Amândio Figueiredo:   +351 916 190 303
    Isabel Braz: +351 916 190 304
    Email:  comercial@brettecnica.com
     

    MAXIFORM 
    MOD: BIG PLUS MK 6.0

    IT IS PART OF THE BRALYX INDISTRIAL LINE: HIGHER PRODUCTIVITY AND POWER TO SUPPORT MORE WORKING HOURS PER DAY*

    Bench equipment ideal for large productions and varieties of salted and sweet, with or without filling.

    The Big 6.0 MKR Semi-industrial forming machine for "coxinhas " and salted was developed with the EXCLUSIVE MRK system that allows the operator's work by requiring lower dough/filling frequency and provides greater process stability.

    This system makes it possible to work with all kinds of dough / including hard doughs such as manioc / potato and meat + burgl / reducing weight variation.

    The Big 6.0 MKR Semi Industrial for "Coxinhas" and Salts machine is produced with state-of-the-art technology and design 

    Features:

    • Hourly Production¹: up to 6.000pcs to 30g   |up to 1.200pcs to 180g.

    • Product size: from 07g to 180g

    • Capacity of the bowl for the dough: 16L
    • Capacity of hopper for the filling: 12L
    • Dimensions (width x lenght x height): 630 x 1078 x 1.217mm

    • Power: 1,65 kW (2.2CV) - 220V single-phase

    • Weigth: 160Kg


    ¹
     It depends on the type of dough and filling and product format.

     

    See demo video:

    https://youtu.be/WuzVdnixhg4