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    Automatic machine for the production of savory and sweets DOLCELYX

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    Dolcelyx is a compact forming machine, exclusive for brigadeiros production, little sweets , and products without fillings. It is ideal for small environments and small productions.
    SKU: DOLCELYX

    A GREAT NEW SUCCESS BY BRALYX!

    Dolcelyx is a compact forming machine, exclusive for brigadeiros production, little sweets , and products without fillings. It is ideal for small environments and small productions.

    With Dolcelyx forming, we can do:

    • Brigadeiros, beijinho, bicho de pé, cajuzinho, etc.
    • Other products without filling: cheese bread, biscuits, gnocchi, etc.

    The great differential of Dolcelyx is the EXCLUSIVE system that avoid the early crystallization of your products.

    A versatile and perfect machine for you to start up and grow your business: brigadeiro and sweet shop, catering, bakery, etc.

    Dolcelyx is a brigadeiro and small sweets machine developed with national technology and latest generation design

    Mould speed: up 2.000 beats per hour

    Product size: up to 40 mm 

    Capacity of each tank of product²: up to 3kg of dough (volume: 4,5 liters)

    Dimensions (Width x Length x Height): 566 x 670 x 813mm (22,3" x 26,4" x 32")

    Power: 0,13kW (0,17CV) – 220V - Mono

    Net weight: Aprox 49kg 

     ¹ The type of the dough, the size and format could affect the production.
    ² It depends of the consistence/density of the product.
     

    Solicitar Informação

    Request more information about this product using the contacts below or send us an email through our contacts page.

    Contacts:

    Phone:   +351 219 259 305
    Email:  geral@brettecnica.com

    Commercial Department:

    Amândio Figueiredo:   +351 916 190 303
    Isabel Braz: +351 916 190 304
    Email:  comercial@brettecnica.com
     

    A GREAT NEW SUCCESS BY BRALYX!

    Dolcelyx is a compact forming machine, exclusive for brigadeiros production, little sweets , and products without fillings. It is ideal for small environments and small productions.

    With Dolcelyx forming, we can do:

    • Brigadeiros, beijinho, bicho de pé, cajuzinho, etc.
    • Other products without filling: cheese bread, biscuits, gnocchi, etc.

    The great differential of Dolcelyx is the EXCLUSIVE system that avoid the early crystallization of your products.

    A versatile and perfect machine for you to start up and grow your business: brigadeiro and sweet shop, catering, bakery, etc.

    Dolcelyx is a brigadeiro and small sweets machine developed with national technology and latest generation design

    Mould speed: up 2.000 beats per hour

    Product size: up to 40 mm 

    Capacity of each tank of product²: up to 3kg of dough (volume: 4,5 liters)

    Dimensions (Width x Length x Height): 566 x 670 x 813mm (22,3" x 26,4" x 32")

    Power: 0,13kW (0,17CV) – 220V - Mono

    Net weight: Aprox 49kg 

     ¹ The type of the dough, the size and format could affect the production.
    ² It depends of the consistence/density of the product.