The spiral mixer, model IM, is the ideal machine for pizzeria, restaurants, bakeries, pastries and domestic use.
It is available with head and fixed bowl versions, made in steel and as a capacity for 5 to 60 kg dough.
- Dough capacity since 5 to 60 kg.
- The stell-bowl, the spiral and the shaft are made in strong high stainless steel
- The protection cover is made in stainless steel.
- For the chain drive system has been used a geared motor.
- It is available with monophase and threephase motor 2 speeds (except 5 and 8 kg).
- Standard timer from 12 to 60 kg.
- Models from 12 to 60 kg will be supplied complete with wheels with brake.
- The frame is made in thick stainless steel.
- As for the painting, only not-toxic powders suitable for food were utilized
- The electric system and the safety devices are conform to the European regulations.
Monophase - 1 speed, of: 5, 8, 12, 18, 25, 38, 44 and 60 kg
Threephase - 2 speeds, of: 2, 18, 25, 38, 44 and 60 kg