Specially design to make all types of small breads: baguettes, milk bread, brioches, etc.
Ideal for bakeries and pastries .
Dough from 15 to 150 gr.
Supplied with two regulators for different lengths of breads, giving them in the final sharp form (more or less).
Great production. A bread could be formed in less than a second.
The construction are made in stainless steel of great quality (AISI 304).
It takes up little space
Optional: Stainless steel table on wheels.
