Forming bar model FBR

Specially design to make all types of small breads: baguettes, milk bread, brioches, etc.
Ideal for bakeries and pastries .
Dough from 15 to 150 gr. 

Supplied with two regulators for different lengths of breads, giving them in the final sharp form (more or less).

Great production. A bread could be formed in less than a second.

The construction are made in stainless steel of great quality (AISI 304).

It takes up little space

Optional: Stainless steel table on wheels.