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    Croissants Machine Croymat 6000/10000

    Croissants Machine Croymat 6000/10000 Input Calibrator; Calibrate the dough to the desired thickness and joint the dough in order to eliminate losses. Cutting device: Cut the dough in two steps, preventing it from sticking to the mould. The differentiated speed of the conveyors allows a regular transport of the triangles until to the rolling unit. Cutters can be replaced in seconds. Enroladora: A regulação de abertura ou fecho das telas de moldagem e a regulação do número de voltas permitem obter qualquer tipo de croissants. A limpeza pode ser efectuada muito facilmente devido à fácil substituição das telas rolantes.
    SKU: CROY6000C
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    Croissants Machine: Croymat 6000/10000

    Input Calibrator:

    • Calibrate the dough to the desired thickness and joint the dough in order to eliminate losse.


    Cutting device:

    • Cut the dough in two steps, preventing it from sticking to the mould.

    • The differentiated speed of the conveyors allows a regular transport of the triangles until to the rolling unit.

    • Cutters can be replaced in seconds.


    Winder:

    • The regulation of opening or closing of the molding screens and the regulation of the number of turns allow to obtain any type of croissants.

    • Cleaning can be carried out very easily ddue to the easy replacement of the conveyors