Search
English
All Categories
    Menu Close

    Automatic Dough Divider - S3

    Indicated for the division of soft and hard doughs of bakeries. It includes special cutting system which is easily removable (1 to 5 ways), Production: 100 kg dough / hour.
    SKU: S3
    Downloads e Media
    Call for pricing

     

     

    Portes grátis

     

    Cutting machines: Iris S3

    • Indicated for the divison of soft and hard doughs of bakeries. 

    • Includes special cutting system, which is easily removable (1 to 5 ways)

    • Prodution of 100 kg dough / hour.

    • Adjusting the dough tickness in order to optimize the size of the product.

    • The control keyboard is very easy to use, includes checking control functions and notifies possible malfunctions    

     


    Standard equipament:

    • Sharp with 1-2-4 ways.

    • 1 flour duster.

    • Locking system after use.


    Optional equipment:

    • Sharp with 3-5 ways.

    • Sharp of 4 ways with wrinkle or cutting options.

    • Special sharp for beak bread.

    • Stainless stell structure.

    • Stretcher for roll and baguette  

     

    Pesagens:

    • Sharp of 1 way:   40 to 800 gr

    • Sharp of 2 ways:  35 to 400 gr

    • Sharp of 3 ways:  30 to 250 gr

    • Sharp of 4 ways:  25 to 200 gr

    • Sharp of 5 ways:  20 to 160 gr