Close
(0) items
You have no items in your shopping cart.
All Categories
    Filters
    Preferences
    Search

    MAXIFORM BIG MK9.0

    Call for pricing
    Exclusive system of dough propulsion. Greater ease of feeding and process stability. Bench equipment, ideal for the production of large quantities and varieties of savory and sweet, with or without filling.
    SKU: MBIGMK9

    MAXIFORM
    MOD: BIG PLUS MK 9.0

    Exclusive system of dough propulsion. Greater ease of feeding and process stability.
    Bench equipment, ideal for the production of large quantities and varieties of savory and sweet, with or without filling. 

    Requirements:
    Electrical system with control by potentiometer, dough speed and filling, cutting, forming molds and screen

    Features: 

    • Hourly production¹: 9.000 pieces of 30g   |1.800 pieces of 180g.

    • Product size: from 06g to 180g

    • Dimensions (Width x Length x Height): 900 x 800 x 1.250mm

    • Power: 1,2 kW - 220V SIngle-phase

    • Weight: 110Kg

    • 1 DC motor (direct current) of 0.04 kw for the screen with controller by electronic board 200 -240 V / 50-60 HZ / single-phase.

    • 1 DC motor (direct current) of 0.25 kW for lift with control by electronic board 200 - 240 V / 50-60 HZ / single phase

    • Extra Strength: 2 AC motors, 4 threads and dough thrust system

    • STAINLESS STEEL 304: Structure + microfused head + bowl for dough and filling hopper.


    ¹
     It depends on the type of dough and filling of product.

    Solicitar Informação

    Request more information about this product using the contacts below or send us an email through our contacts page.

    Contacts:

    Phone:   +351 219 259 305
    Email:  geral@brettecnica.com

    Commercial Department:

    Amândio Figueiredo:   +351 916 190 303
    Isabel Braz: +351 916 190 304
    Email:  comercial@brettecnica.com
     

    MAXIFORM
    MOD: BIG PLUS MK 9.0

    Exclusive system of dough propulsion. Greater ease of feeding and process stability.
    Bench equipment, ideal for the production of large quantities and varieties of savory and sweet, with or without filling. 

    Requirements:
    Electrical system with control by potentiometer, dough speed and filling, cutting, forming molds and screen

    Features: 

    • Hourly production¹: 9.000 pieces of 30g   |1.800 pieces of 180g.

    • Product size: from 06g to 180g

    • Dimensions (Width x Length x Height): 900 x 800 x 1.250mm

    • Power: 1,2 kW - 220V SIngle-phase

    • Weight: 110Kg

    • 1 DC motor (direct current) of 0.04 kw for the screen with controller by electronic board 200 -240 V / 50-60 HZ / single-phase.

    • 1 DC motor (direct current) of 0.25 kW for lift with control by electronic board 200 - 240 V / 50-60 HZ / single phase

    • Extra Strength: 2 AC motors, 4 threads and dough thrust system

    • STAINLESS STEEL 304: Structure + microfused head + bowl for dough and filling hopper.


    ¹
     It depends on the type of dough and filling of product.